ROSA’S CANTEEN NEWSLETTER 12TH FEBRUARY 2019
FEATURING
PAN-FRIED ZUCCHINI AND ZUCCHINI FLOWERS
WINE & DINE IN THE STICK SHED
COOKBOOK DINNER SERIES
GIFT CARDS
SEASONAL PRODUCE
ROSA’S CANTEEN NEWSLETTER 15TH JANUARY 2019
FEATURING
BAKED PEACHES
UPCOMING EVENTS - BOOK NOW!
WINE & DINE IN THE STICK SHED
SLOW FISH FESTIVAL 2019
SEASONAL PRODUCE
ROSA’S CANTEEN NEWSLETTER 17TH DECEMBER 2018
FEATURING
STUFFED TOMATOES
ROSA’S CHRISTMAS GIFT SHOP
SICILY WITH ROSA TOUR 2019
SEASONAL PRODUCE
ROSA’S CANTEEN NEWSLETTER 27TH NOVEMBER 2018
FEATURING
SOUR CHERRY AND WALNUT CAKE
ROSA’S CHRISTMAS GIFT SHOP
ROSA’S CORPORATE COOKING CLASSES
SLOW FISH FESTIVAL 2019
SEASONAL PRODUCE
ROSA’S CANTEEN NEWSLETTER 27TH SEPTEMBER 2017
FEATURING
PASTA WITH BROCCOLI SAUCE
GIFT VOUCHERS AVAILABLE ONLINE
CHRISTMAS TRADING PERIOD
SEASONAL ITALY
VIEW NEWSLETTER HERE
ROSA'S CANTEEN NEWSLETTER 24TH AUGUST 2017
FEATURING
INSALATA DI CAVOLFIORE
LAST CHANCE TO BOOK SEASONAL ITALY
LA SAGRA
GET SEASONAL
ROSA'S CANTEEN NEWSLETTER 28TH JULY 2017
FEATURING
ZUPPA DI CECI, PORRI E PATATE
SEASONAL ITALY
SLOW FISH
DAYLESFORD MACEDON PRODUCE
HARVEST FESTIVAL
ROSA'S CANTEEN NEWSLETTER 7TH JUNE 2017
ROSA'S CANTEEN NEWSLETTER 16th MAY 2017
FEATURING
ZUPPA DI BORLOTTI
COOKING DEMONSTRATION TICKETS OPEN
ROSA TRAVELS TO ITALY
EOFY
ROSA'S CANTEEN NEWSLETTER 10th april 2017
FEATURING
Fritelli Di Cavolfiore
Chocolate Rabbit
Panettone
SEASONAL ITALY Cooking from the heart with Rosa Mitchell
ROSA'S CANTEEN NEWSLETTER 29th march 2017
FEATURING
Pasta Con Le Zucchine Fritte recipe
Dine with Rosa
Melbourne Food and Wine Festival
Slow Fish Campaign
Chocolate Rabbit
ROSA'S CANTEEN NEWSLETTER 1ST FEBRUARY 2017
FEATURING
Melanzane Sott'olio Recipe
Canteen Saturdays
Cinema Rosa
Valentines Day - Business as normal
White Night
ROSA'S KITCHEN NEWSLETTER 5th october 2016
ROSA'S CANTEEN NEWSLETTER 26TH SEPTEMBER 2016
FEATURING
A recipe for Macaroni a Mano (Hand-Made Macaroni)
Details of an upcoming event hosted by Rosa Mitchell and Alfredo La Spina (of Bar Idda) celebrating ancient Sicilian food entitled 'A Jump in the Past'
Notification that Rosa's Canteen will be opening for Saturday's from 5th November 5:30pm
A reminder that Christmas is coming!
ROSA'S CANTEEN NEWSLETTER 2ND SEPTEMBER 2016
FEATURING
A recipe for Sarde Alla Beccafico (Stuffed Sardines)
Details of next month's event hosted by Rosa inspired by 'Puglia'
Save the date for an upcoming event hosted by Rosa Mitchell and Alfredo La Spina (of Bar Idda) celebrating ancient Sicilian food entitled 'A Jump in the Past'
A prompt to try Rosa's Canteen in-house made Amaro or Pomecello to take home or sip in the restaurant
ROSA'S KITCHEN NEWSLETTER 9TH AUGUST 2016
ROSA'S CANTEEN NEWSLETTER 8TH AUGUST 2016
FEATURING
A recipe for Carciofi Ripieni - Stuffed Artichokes
Details of this month's event hosted by Rosa inspired by 'Campania'
A prompt to come visit Rosa's Canteen for a Winter Warmer (mushroom, pearl barley and reggiano)
ROSA'S CANTEEN NEWSLETTER 10TH JUNE 2016
FEATURING
A recipe for Eggs in Tomato & Olive & Caper Sauce
Details of this month's event hosted by Rosa inspired by 'Alto Adige'
ROSA'S CANTEEN NEWSLETTER 20TH APRIL 2016
FEATURING
A recipe for Stuffed Fennel
A reminder to vote for Rosa in the People's Choice Awards
Details of a series of events, each inspired by a different region of Italy, entitled 'Eat & Drink Rosa's Homeland'
MEDIA
'Rosa’s Canteen serves home cooking, Sicilian style' The Australian May 2015
'Rosa’s Canteen in Melbourne CBD near Supreme Court serves Italian with class' Herald Sun May 2015
Rosa's Canteen Gourmet Traveller Restaurant Review March 2015
'Rosa's Canteen Takes Shape' Broadsheet Article February 2015
'Rosa Mitchell to open Rosa's Canteen in legal district' Good Food June 2014